In India, Betel leaf (BL) plays an important role since ancient culture. Its use in India dates back to 400 BC
There have been many cases where people have come back from the dead and itâ€™s nothing but a miracle. Recently in Solapur
The Indian Institute of Technology-Kharagpur has developed an ultra-low cost eco-friendly laterite based arsenic filter
The Council for Scientific and Industrial Research (CSIR) launched the countrys first anti-diabetic ayurvedic drug for type two Diabetes mellitus.
Using the plant pigment anthocyanin, scientists have found a way to cause the sugars in bread to be digested at a slower rate than regular white bread, which in turn helps improve blood-glucose control.
Biofortification is the idea of breeding crops to increase their nutritional value. This can be done either through conventional selective breeding
The word adaptogen came into existence around sixty years ago, when the term â€˜adaptogenâ€™ was first introduced by Russian scientist N. V. Lazarev in 1947
Vanderbilt University Medical Center nephrologist and associate professor of medicine Dr. William H. Fissell IV, is making major progress on a first-of-its
A new study from the University of Eastern Finland shows that a relatively high intake of dietary cholesterol, or eating one egg every day
Higher intake of foods containing vitamin D during pregnancy â€“ but not supplemental vitamin D intake â€“ was associated with reduced risk